Farming

At Pacific Coast Fruit Company we understand the value of vertical integration and the importance of consistently supplying our customers with quality products year round. That’s why we invested in a 640 acre farm two hours north of Lima Peru in the Santa Rosa Valley. Our farm helps supply our customers with a steady, year round supply of several fruits and vegetables such as asparagus, onions, corn, sugar peas, avocados, chili peppers, Minneola tangelos and melons. In addition, our Blue Hill labeled produce is processed in an ISO HACCAP (Hazard Analysis Critical Control Points) facility that also meets EurepGap standards.